Thursday, December 31, 2020

Salad - Tabbouleh Ii

Such a refreshing salad and it holds nicely in the refrigerator if you want to make it ahead. Light and nutty bulgur is soaked in water until it 's fluffy and ready to be combined with parsley, mint, tomatoes, and a bit of oil and freshly squeezed lemon juice. Serves four.

Wednesday, December 30, 2020

Cheese - Pumpkin Spice Cupcakes

This hearty, pumpkin cupcake with a cinnamon-cream cheese frosting is good in the fall or any other time of the year.

Tuesday, December 29, 2020

Side Dish - Sweet Potato Casserole Vii

My family likes the crunchy topping on these sweet potatoes.

Side Dish - French Tartiflette

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This is a delicious French dish. I think an American would call it a potato casserole of some type. Now that I am in France, I am trying to experiment for my honey's sake!

Monday, December 28, 2020

Bbq Grilling - Caramelized Onions On The Grill

These are absolutely melt in your mouth delicious! You can make them on the grill or in the oven. Even friends of ours that don't care for onions loved these! I would recommend that you use 1 large onion for every 2 people. Some people want one whole onion to themselves so you might want to make some extra! They are also good heated up the next day but we rarely have any extra!

Sunday, December 27, 2020

Herbs And Spices - Hard Rock Candy

Spicy, cinnamon flavored hard candy. Wrap pieces of it in decorative bags for perfect stocking stuffers. You can vary the flavor by substituting lemon, orange, anise, or other oils.

Tuesday, December 22, 2020

Seafood - Crab Fritters

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Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!

Dining Room (Portland)

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Monday, December 21, 2020

Herbs And Spices - Salsa Ninety Nine Mild

A salsa recipe for those with a tomato and pepper garden. If you prefer a hotter salsa, add more jalapeno or cayenne pepper.

Thursday, December 17, 2020

Wednesday, December 16, 2020

Herbs And Spices - Big Als Kc Bar B Q Sauce

This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.

Friday, December 11, 2020

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Seafood - Shrimp Wellington

Shrimp stuffed with crabmeat and spinach, wrapped in puff pastry and baked in the oven. A wonderful appetizer or great served with a well-cut steak.

Thursday, December 10, 2020

Monday, December 7, 2020

Cheese - Bacon Jack Chicken Sandwich

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These quick chicken sandwiches are great on the grill! Serve with your favorite toppings and condiments!

Sunday, December 6, 2020

Saturday, December 5, 2020

Thursday, December 3, 2020

Salad - Jalapeno Ranch Salad Dressing

Sour cream, ranch dressing mix, and a spicy tomatillo cilantro sauce makes a delicious salad dressing you could also use as a dip.