Sunday, December 31, 2017
Pasta - Linguine Pescadoro
A lively simmer of garlic, thyme, tomatoes, olives, clam juice and red pepper flakes makes a flavorful base for fresh shrimp, scallops and baby clams, perfect with hot linguini. Hint: discard any clams that do not open after they simmer.
Saturday, December 30, 2017
Friday, December 29, 2017
Tuesday, December 26, 2017
Herbs And Spices - Worlds Greatest Vegetable Broth
This is a terrific broth with caramelized roasted vegetables as a base. The veggies are then plopped into a pot with water and herbs and simmered until a rich, delicious broth emerges. Strain and you have two quarts broth. Freezes well.
Monday, December 25, 2017
Fruits And Vegetables - Chicken Salad My Way
Chicken breast is boiled with ginger and star anise before being tossed with a mixture of fresh, diced fruit and a homemade dressing.
Saturday, December 23, 2017
Cheese - Quiche
Fruits And Vegetables - Canned Spiced Pickled Beets
A vintage recipe for gently spiced pickled beets with cinnamon and clove yields 6 quarts. Don't throw away the juice from an empty jar, make pickled beet eggs with it.
Thursday, December 21, 2017
Wednesday, December 20, 2017
Tuesday, December 19, 2017
Side Dish - Roasted Garlic Cauliflower
Tender roasted cauliflower tossed in olive oil and garlic is topped with Parmesan and cheese and broiled until golden brown.
Monday, December 18, 2017
Sunday, December 17, 2017
Colorful Abstract Painting Decoration Unstretch
Colorful Lines Large Modern Abstract 100% Hand Painted Oil Painting On Canvas Wall Art Deco Home Decoration
Friday, December 15, 2017
Pasta - Hazelnut Mushroom Pilaf
Long-grain rice and orzo are simmered in chicken broth with hazelnuts and mushrooms and seasoned with parsley and marjoram.
Thursday, December 14, 2017
Saturday, December 2, 2017
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