Monday, November 25, 2019
Saturday, November 23, 2019
Friday, November 22, 2019
Pasta - Pasta With Kielbasa And Sauerkraut
Ziti tossed with kielbasa, sauerkraut, onion and bell pepper and spiced with a bit of mustard and cayenne.
Thursday, November 21, 2019
Wednesday, November 20, 2019
Monday, November 18, 2019
Pasta - Scrumptious Shrimp Scampi Linguine
Tender pink shrimp and red and yellow bell pepper simmer in a flavorful garlic sauce with a hint of cream and the zing of crushed red peppers, all tossed with linguine and served hot.
Pasta - Angel Hair With Feta And Sun Dried Tomatoes
My husband begs me to make this dish. It is a surprisingly great mixture of flavors. You'll love it! Feel free to tailor the ingredient amounts to your taste. This is how we like it, but it is quite flexible.
Sunday, November 17, 2019
Saturday, November 16, 2019
Thursday, November 14, 2019
Wednesday, November 13, 2019
Bread - Mama Ds Italian Bread
Just flour, yeast, sugar, salt and water in the right proportions make this basic bread a winner. The recipe makes three loaves, so you can freeze what you cannot use or give them away to your friends.
Monday, November 11, 2019
Sunday, November 10, 2019
Fruits And Vegetables - White Chocolate Cranberry Pumpkin Muffins
White chocolate chips and dried cranberries are folded into the pumpkin muffin batter creating a colorful twist to this sweet muffin.
Saturday, November 9, 2019
Friday, November 8, 2019
Thursday, November 7, 2019
Herbs And Spices - Panzanella Salad
Wednesday, November 6, 2019
Herbs And Spices - Morelos Salsa Verde
Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
Tuesday, November 5, 2019
Monday, November 4, 2019
Herbs And Spices - Easy Cajun Grilled Veggies
A light mixture of Cajun seasoning and Worcestershire sauce gives zucchini, squash and onion chunks a delicious, flavorful bite.
Subscribe to:
Posts (Atom)