Tuesday, February 28, 2023
Soups Stews And Chili - Big Charlies Gumbo
A roux cooked to a deep reddish-brown is what gives gumbo it 's distinctive flavor. This gumbo incorporates andouille sausage, cubes of beef, crab and shrimp in a highly seasoned stew with okra.
Monday, February 27, 2023
Herbs And Spices - Sweet Sticky And Spicy Chicken
This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie.
Breakfast And Brunch - Mountain Apple Cobbler
Refrigerated crescent roll dough is rolled around apple slices, drizzled with butter and sugar, then given the secret ingredient -- a can of citrus-flavored soda.
Sunday, February 26, 2023
Thursday, February 23, 2023
Cheese - Four Cheese Stuffed Jalapenos
Jalapeno peppers loaded with a spicy four-cheese blend are a hearty appetizer that will leave your guests asking for the recipe.
Soups Stews And Chili - Charlottes Tortellini Soup
Zucchini slices and diced red peppers float with tortellini in a beef and sausage broth in this tomato-based soup. Serve with a sprinkling of grated Parmesan.
Bread - Broccoli Squares
Tuesday, February 21, 2023
Monday, February 20, 2023
Sunday, February 19, 2023
Saturday, February 18, 2023
Monday, February 6, 2023
Appetizers And Snacks - Cheesy Breads
French bread slices topped with a bubbly Cheddar cheese mixture, olives and green onions make great hot appetizers that everyone will enjoy.
Bread - Challah I
This is a Jewish egg bread, often braided for a beautiful presentation. Top it with sesame or poppy seeds or try adding raisins to the batter for a special touch.
Saturday, February 4, 2023
Friday, February 3, 2023
Thursday, February 2, 2023
Pasta - Swiss Chard Sausage Pasta And Bean Casserole
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